It is candy for the eye, which makes the cocktails much more attractive and an easier sell. You can also find it in green, red and orange at Landhuis Chobolobo. In the local tongue, they called the orange Laraha. But being a liqueur brand from the island of Curaçao, we are extremely proud of having the strong connection with Blue Curaçao. The origin of blue curaçao is cloudy. References of the different colors for the Curaçao are found from the early 1920’s. Nowadays, you will also see that many colored Curaçaos have a lower alcohol percentage than a regular Curaçao liqueur. It is surrounded by beautiful clear blue and turquoise water. Why Register a vessel in Curaçao? What Is Blue Curaçao? Bols says they can't prove they invented the blue version, but they did start making it somewhere between 1920 and 1933. People in the US started sipping in the 1960s when a new popular drink was born from Elvis's hit movie Blue Hawaii. What is the difference between liquor, liqueur, cordials, and spirits? Quite simply, blue curaçao has its color because at some point in its origin—almost certainly by the early 1900s—makers decided to add color to it. When you ask a random American if they know Curaçao, most will have never heard of it. It worked – so well that it’s nearly impossible to find anything but the blue stuff. That’s right: it may not surprise you now that you know the blue hue is only the result of a food colorant, but blue Curaçao doesn’t only come in blue! Curaçao Blue evokes images of blue oceans and lounging on white sandy beaches with Caribbean music in the background. Yes, the Blue Curaçao liquor is made in Curaçao and you can even tour the distillery. It is candy for the eye, which makes the cocktails much more attractive and an easier sell. Written by John-Michael on October 5th, 2018 October 5th, 2018. When cocktail culture in America strayed toward the cloyingly sweet and kitschy, around the 1970s and ’80s, blue curaçao was along for the ride. Why Is Curaçao Blue? The sea floor slopes gently from the beach, so children enjoy playing here. Luckily! Share on Facebook Share. The blue color in the liqueur comes from food coloring which has been added to give it it’s distinctive coloring. The coloring doesn’t (or shouldn’t) influence the flavor, so even though you’re drinking blue, you’re tasting orange. In the 1960’s, Blue Curaçao started to become really popular around the world. Not Blue in Curaçao. The Kirkland Tap & Trotter is crafting its own house-made blue curaçao—a practice rarely seen in cocktail programs. Through a seller on Etsy, he managed to purchase dried Butterfly Pea flowers, which are most commonly found in Southeast Asia, where you might encounter their being used to give drinking water a pleasing, decorative blue tint. What People Want from a Healer in the Midst of a Pandemic, A Middle School Math Teacher Planning Lessons and Lunch, The Columbus, OH-based Forager Who's Become a TikTok Star, A Food Justice Advocate and Mother Talks Breastfeeding and Herb Gardens, Bryant Terry's Sautéed Cabbage and Roasted Potatoes, Vivian Howard's Baked Pimento Cheese and Sausage, By Meneerke bloem (Own work) [GFDL (http://www.gnu.org/copyleft/fdl.html) or CC-BY-SA-3.0-2.5-2.0-1.0 (http://creativecommons.org/licenses/by-sa/3.0)], via Wikimedia Commons. Sipped, the liqueur tastes … The curaçao you find in stores today is most likely to be blue. We think because it evokes thoughts of a tropical vacation with beautiful blue oceans and blue skies (there is mention in the 1930’s of a Dutch style Curaçao version called ‘Crème de Ciel’, French for ‘Cream of Sky’). The color blue always was a front runner. The liquor is made using the peel of a fragrant citrus fruit grown in the island and although the blue color is just for show it’s a perfect color match to the turquoise blue waters of its beaches! The origins of this offshoot product are murky. The color blue always was a front runner. It is similar to Triple Sec in that it is citrus flavored. Blue curaçao is essentially an orange liqueur dyed blue. The coloring doesn’t and shouldn’t influence the flavor, so even though you’re drinking blue, you taste orange. Curaçao is to the Dutch what Mallorca is to the Germans, what Bali is to the Australians, but with a little more touch of paradise, after all this is the Caribbean we are talking about. The sweet taste and pretty colors are usually why the liqueur is used in fruity tropical cocktails. Curaçao pronounced ‘cure-ah-souw’ is a colourful island in the Caribbean and it is the C of the ABC islands of which Aruba is the A and Bonaire is the B. Cargo ship after ship came ashore here, at … Its delicate flowers are among the few sources in nature that can naturally color liquids an intense blue — and they figure into the story of one distiller’s quixotic attempt to give a much-derided spirit a well-crafted makeover. However, Curaçao’s hot, dry climate turned the oranges bitter to the point of being inedible, and t… Blue Bay Beach is a shady beach just northwest of Willemstad, near the village of Sint Michiel, with lots of facilities. So first, we have to start by explaining what Curaçao is. Engel’s research into blue curaçao pointed to the Butterfly Pea flower as a traditional source for the liqueur’s blue coloring. In fact, Curaçao sans coloring doesn’t have too much color to it, but the coloring doesn’t affect the taste, so typically distillers give it a little color! Difference Between Curaçao, Triple Sec & Orange Liqueur Explained. glas212. They started making etheric oils out of the Laraha peels, and at one point even a liqueur. @melany_joanne. Curaçao has a dry but sunny climate, with great weather to enjoy almost year round. Vessels registered in Curaçao may fly the prestigious "red, white and blue" of the Netherlands Kingdom but are subject to the favorable jurisdiction of Curaçao. The coloring doesn’t (or shouldn’t) influence the flavor, so even though you’re drinking blue, you’re tasting orange. Discovering “The Blue Room” on Curaçao is one of the coolest and most talked about experiences in the entire Caribbean and a perfect place for off-gassing between dives or for a wonderful snorkel trip. Both outfits continue to produce blue curaçao today. Share on Twitter Tweet. Een nieuw concept van Blue Bay Curaçao dat aanstaande zaterdag 8 augustus plaats zal vinden. Well, Curaçao is a tropical island in the Caribbean Sea, 60 miles off the coast of Venezuela, right next to Aruba. Today, blue Curaçao is available in a variety of flavors and colors. It was born in Curaçao, made with bitter oranges supposedly only found on the island. So they tried to grow the Valencia Orange. The island has a colorful character. The original Blue Curaçao is unique to the Caribbean. Another reason for the blue is that a Now the mystery begins. However, usually the Blue version has a lower alcohol percentage between 20% and 25% as its main function is coloring. That flower-dyed portion was then added back to the larger batch, spreading the concentrated color throughout. Because when the orange is ripe to be cut, it gets a golden color on top. Discovering “The Blue Room” on Curaçao is one of the coolest and most talked about experiences in the entire Caribbean and a perfect place for off-gassing between dives or for a wonderful snorkel trip. Over the centuries it was an important centre for the slave trade. Curaçao can be colored orange (known as Orange Curaçao or only Curaçao), blue (Blue Curaçao), green (Green Curaçao) or left clear (White Curaçao).All variants have the same flavor, with small variations in bitterness. Have a look at our recipes and orderyour Curaçao Blue from anywhere in the world! It’s also available in other colors, but … However even if Curaçao – as blue as the liqueur – is a paradise for holidaymakers, the island has a dark past. Letherbee has taken on challenging projects, such as a crafting a rendition of the polarizing Swedish bitter liqueur bësk, and Engel thought it’d be fun for the distillery to make a more “genuine,” natural version of blue curaçao. Blue Curaçao, why is it blue? Curaçao Blue is an orange liqueur similar to triple sec with a sweet, slightly tangy, orange-ish flavor. Curaçao (/ ˈ k jʊər ə s oʊ,-s aʊ, ˌ k jʊər ə ˈ s oʊ,-ˈ s aʊ / KEWR-əss-oh, -⁠ow, -⁠ OH, -⁠ OW; Dutch: [kyraːˈsʌu, kur-] (); Papiamento: Kòrsou, [ˈkɔrsɔu̯]) is a Lesser Antilles island country in the southern Caribbean Sea and the Dutch Caribbean region, about 65 km (40 mi) north of the Venezuelan coast. Probably because Elvis Presley released his movie Blue Hawaii, which is the name of one of the most popular blue cocktails. Why did we listen to other cruisers? The blue liqueur, flavored with the fragrant dry peel of the laraha orange and native to the island of Curaçao makes for the perfect base ingredient for an endless array of exciting cocktails. The history of the world famous Blue Curacao Founder: Edgar Senior and pharmacists Haim Mendes Chumaceiro (Shon Ichi) founded the company senior in 1896 and wanted to open a pharmacy business in Curaçao. Blue Curaçao is an orange citrus flavored liquor from islands in the Caribbean. To understand lower-case curaçao, it’s important to start with capital-C Curaçao. “I couldn’t think of a more bastardized liqueur out there,” he told me recently. Curaçao is also in fact a little paradise island still mostly unknown to mass tourism and boasting shades of blue as neon bright as its namesake liquor (produced on the island) on its 38 amazing beaches lining up its coast. Curaçao is located outside the hurricane belt We think because it evokes thoughts of a tropical vacation with beautiful blue oceans and blue skies (there is mention in the 1930’s of a Dutch style Curaçao version called ‘Crème de Ciel’, French for ‘Cream of Sky’). Curaçao is a liqueur flavored with the dried peel of the bitter orange laraha, a citrus fruit, grown on the Dutch island of Curaçao. Why golden you ask? Curaçao travel guide. Where did Blue Curacao come from? It's popular with local families and visitors because of the soft white sand. Enjoy responsibly. 9 Comments. The Real Curaçao. Talvez você nunca tenha imaginado que Curaçao é uma ilha e que foi nesse pequenino paraíso que as laranjas espanholas ganharam uma casca grossa (no sentido literal) fazendo fama mundial nos bares. Curaçao liqueur is often used in cocktail recipes as a sweetener. Who the person was that started this, is still unknown. We assume that the colors were invented to create a coloring agent for more attractive looking cocktails, without changing too much of the taste of the cocktail. Share on Google Plus Share. It seems like somebody thought it was nice to have multiple colors of Curaçao: white, orange, blue, red, and green. This orange got the name “Citrus Aurantium Currassuviensis”, meaning the “Golden Orange of Curacao”. If you then ask them if they know Blue Curaçao, they wholeheartedly answer yes. But it was discovered by the Spanish, who introduced the Valencia orange to the island. Photo by: Micheal van Drunen. … Curaçao is a general term for orange-flavored liqueur made from the dried peel of bitter oranges found on the Caribbean island of Curaçao. But this sweet orange couldn’t handle the constant sun and dry climate and it became bitter, inedible and even turned green. What's the origin of the word "Cocktail"? Apartment Therapy is full of ideas for creating a warm, beautiful, healthy home. Actually, for Curaçao liqueur to be official it has to be made with the peels of the Laraha. Mesmo que você não entenda muito sobre as tradições e a geografia de Curaçao, o termo Curaçao Blue não deve ser estranho para você. Senior & Co. | Curaçao, Caribbean | © YEAR | Design & development by, The Mai Tai History and its Recipes Explained, Essential Cocktail Preparation Tools for Aspiring Mixologists, 5 Essential Cocktail Glasses for Your Home Bar, Basic Tools You Need for Making Your First Cocktail at Home, 5 Delicious Cocktails with Rum and Curaçao Liqueur, Pros and Cons of the Different Types of Cocktail Shakers, 5 Types of Garnish for Mouthwatering Cocktails. “The thing about using those blue flowers is it’s very difficult to stabilize that nice blue color you get from them for long periods of time,” Engel explained, “which is essentially why we put a halt to making it ourselves.” He added that, “It looks great when you first do it, but after about a month and a half…the UV rays get at [the coloring] and break it down, and it kind of just fades to a dull grayish blue.” Given the brief shelf life of the product, it wasn’t viable for sale beyond, say, a tiki bar where it would be consumed at a rapid pace. Blue Curaçao is basically an ordinary Curaçao liqueur, colored Blue. It’s flavor comes from the peel of the Laraha citrus fruit (which has been dried) and is grown on the island of Curaçao, hence the name. 1. Back when the island of Curaçao was discovered by the Spanish in 1499, the settlers had high hopes for agricultural development and brought with them Valencia orange plants from Spain. The island has been under Dutch rule since 1638. For now we’ll have to wait for the ultimate artisanal blue curaçao to come along (if anyone is in fact doing that). Once people started to regularly explore The Blue Room with … That was the birth of the Curaçao liqueur. This flowering vine, which grows in the tropics of Asia, is known as the Butterfly Pea. It wasn’t until the 1960’s that Senior liqueur started having different colors for its Curaçao liqueur. While curaçao comes in many colors, it is most popular for its electric blue, seen in popular drinks around the globe! He lives in New York City with his wife, Karen. Why blue? curacaoliqueur.com. Je moet denken aan kunstenaars zoals schilders die langs de kustlijn live aan het werk zijn, je moet denken aan een open pitfire waarin vlees voorbereid wordt, je moet denken aan kampvuur met LIVE muziek en je moet denken aan de altijd heerlijke sfeer van Blue Bay Curaçao. No reason, really, except that the Bols company wanted to sell more bottles of the stuff, and added blue food coloring. Roger is the Cocktail & Liquor Columnist at The Kitchn. The product’s reputation, understandably, has been that of a gimmick — a staple of many a thatch-roofed beachside bar, but not really considered a serious cocktail ingredient outside of vacationland. But if the home bartender were ever so inclined to try his or her hand at “blueing” an orange curaçao, seek out the flowers of the Butterfly Pea and get to experimenting. The distinctive blue color comes from food coloring. Share on LinkedIn Share. Over the course of the past year, he and his team researched and developed a recipe for blue curaçao, only to conclude that getting the spirit to remain a radiant blue was too difficult to achieve. Curacao is still the real deal, wild, natural with extremely friendly people and you can find many amazingly beautiful spots off the beaten track. The Netherlands is an internationally well respected seagoing nation with high safety standards. Another reason for the blue is that a cocktail simply looks stunning with some blue coloring in it. Once people started to regularly explore The Blue Room with scuba tanks, they discovered more than just the ethereal light. Curaçao is a Southern Caribbean island that was colonized by the Dutch and remains a semi-autonomous nation within the Kingdom of the Netherlands to this day. The blue color for which Curaçao Liqueur is famous and appreciated in many cocktails is obtained by simply adding an ordinary food colorant: E133 ‘Brilliant Blue’. Primarily because of the Laraha orange, but also because of the oceans surrounding us, and the sky above us, that feature the most incredible blue hues you will ever see. The artificial color does not affect its taste; in fact, curaçao comes in other colors like orange, red, and green. So does Blue Curaçao really come from the island, why is it blue, and who started it? Share on Pinterest Share. Some sources credit Bols, the Dutch spirits brand, with creating blue curaçao in the 1920s; others cite Senior Curaçao of Curaçao, a longtime orange liqueur distiller located on the island of Curaçao, as having been the first to “blue” a curaçao. But whether or not you’re a Blue Curaçao cocktail fan or a baseball fan, Curaçao is a very unique and trendy destination, and here’s why you want to consider Curaçao for your Destination Wedding…. Got a tip, kitchen tour, or other story our readers should see? I would definitely take this vacation again in a heartbeat. This must be one of the bigger mysteries surrounding one of the most famous liqueur names in the world. But, you can use Blue Curaçao to substitute a Triple Sec in a cocktail recipe. Visit only if you are over legal drinking age. It’s easy to see why this submerged cave in the cliffs of Curaçao’s west coast is named the Blue Room. Another reason for the blue is that a cocktail simply looks stunning with some blue coloring in it. Blue curaçao is essentially an orange liqueur dyed blue. Houses are painted in various bright colors, making the capital Willemstad one of the most photographed inner cities in the world. But there was yet different. A couple of centuries ago, the Spanish had control of Curaçao and they tried to make money through agriculture. Send email Mail. Blue, green, red, orange, and clear are the typical colors Curaçao is found to have. The origins of this offshoot product are murky. One may recall that at the start of season 6 of “Mad Men,” a resort wear-clad Don Draper is served one of the quintessential cocktails of the blue curaçao canon, the Blue Hawaiian. According to Brenton Engel, who operates Letherbee Distillers, a small, Chicago-based distillery best known for its gins, many of the mass-market blue curaçaos available today are made with concentrated orange flavoring in lieu of actual orange peels, and some kind of artificial food coloring to achieve the telltale electric-blue appearance. He's a widely published writer and photographer whose work has been featured on Serious Eats, PUNCH, and Food & Wine online. Once Letherbee had developed a satisfactory orange curaçao recipe, through a distillation of neutral spirits with bitter and sweet orange peels (a process similar to making gin), the next step was to blanch the flowers in a small, nearly boiling portion of the liqueur, extracting the flowers’ vivid blue color. If your only knowledge of “Curaçao” is of the bright blue liquor occasionally added to your tropical cocktails you’ve been sorely missing out! Blue Curacao can be used as an additive or base for cocktails or flavoring for coffee (though it WILL give your coffee a kick with its alcohol content). Since this month at the 9-Bottle Bar is all about orange liqueur, we’d be remiss to not acknowledge that, in all our discussion of fine triple secs and artfully crafted Grand Marnier, we omitted any mention of blue curaçao — the, uh, free spirit of the orange liqueur family. In the 1960’s, Blue Curaçao started to become really popular around the world. Made with a combination of vodka, gin, bitter orange peel and cloves, the from-scratch liqueur steeps for about 20 days before it's tinted and put to use in vibrant cocktails. Most Beautiful Beaches. Curaçao seems a bit like a paradise on earth. As its main function is coloring in green, red, and at one point even liqueur... 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