Then I just poured a fourth into the pan and cooked each for about 10 minutes, rather than 20. Many of you have asked me over the years if you can make this cake ahead of time, and my recommendation is to make the cake 24h before the party. Had to do this for each fourth since I only had the one pan. Thanks for the recipe! I hope you were able to still figure out the frosting for the cake. Hi Teresa, instead of adding the entire eggs, just use the egg white and beat it until fluffy. I stumbled across this one and decided to go for it. However you can use cake flower or Bread flour for this recipe. We only had good results so far, did you use an entire egg or just the egg white? Let your baby have all the fun of their very own healthy smash cake, free of refined sugars and unhealthy fats. I’ll bake the cake this coming week, and will fold in some egg whites as an addition. Any reason not to use the whole eggs (instead of just the egg whites)? : Yes, please mix everything together before you add the egg whites 2. I recommend using small spring pans that are already in the size of your cake. How far in advance can it be prepared? it seems like no matter how long I beat the egg whites they don’t fluff. Let me know if you have any other questions. Kim- it was heavy whipping cream. Hi Monika, the amounts in the recipe will make one single-layer 6-inch cake. I have systemic candida (I cannot have white sugar or flour and no yeast) and discovered in my baking that lemon juice acts as a natural “rising” agent; it just keeps things fluffy. Make sure you level the cake before baking. I want to make an ombré multi colored cake. Top them with the frosting recipe linked above or with my healthy cream cheese frosting recipe, also posted on the blog. Do you think I could use this with a dash of cinnamon instead of buying organic applesauce? xo Betty. You can make this recipe without eggs, it will be denser if you leave them out! Hi @Sara- I just mean vanilla extract. No flavour apart from whole-wheat flour. I have them cooling in the fridge before cutting out the circles. The frozen apple juice may have watered down the icing a bit! Whipped cream starts to separate if you make it too far in advance. I want to make it a second time. Hi! bookmark your webllg and check agaiin here regularly. Must admit I am a bit biased to give up sugar though – 3rd generation sugar cane farmer here!! Thanks!! So disappointed.. party tomorrow. So again, thank you! Cheri, you can substitute all purpose flour, cake flour or bread flour. If I wanted to make this cake a tad sweeter, would the addition of maple syrup or brown sugar completely ruin the consistency of it? I used unbleached flour instead of whole wheat as well. I love how your cupcakes turned out. So if you like to wait, I’ll be happy to let you know how it comes out. Is that the case with the addition of the applesauce? Hi, This recipe looks perfect for my little girls first birthday! I’m hoping it’ll be a little more “cake like” instead of bread. You know how you have the yellow and clear in a raw egg? Hi! However I would suggest using organic or fresh veggies and fruite from your local farmers market. Here’s how I tweaked the recipe for no dairy, gluten, or nuts: We want to eliminate toxins in our environment not add more. Everyone at the party wanted to taste the cake too and they all thought it tasted better than the sugar version I’d ordered for us adults. I’m so excited to make this cake for my son’s first birthday. My little ones loved snacking on the cake. Hi Jane, a 2-3 inch cake pan is plenty deep for this cake. Thank you. Sniff sniff I’m so happy but emotional!! I didn’t add the salt and it was a success, to my wife and I at least, coming out like a cake-like and light banana bread. Once baked, use a 4″ bowl (in diameter) to cut smaller circles (your cake layers), now all that’s left is to make the frosting and stack those layers. Healthy Carrot Cake Recipe. I will make adjustments to the recipe, and go check out your images on IG. Happy Birthday to the sweet birthday boy/girl! I let you know! can you add colored dye to make like an ombred effect when cut open?? Simply juice each veggie or fruit separately then add the juice to each batter. Thanks for your patience! Thanks:). Either way he loves it and I’ll definitely be making it again next week. So cute! It’s like banana bread had an affair with an apple muffin, so yummy!! This was a fantastic recipe! NOTE: Please bake only one Tart dish at the listed temp. Thank you! This birthday cake is the perfect size for baby to have a WHOLE CAKE all to herself. Hi Kim! How To Make The Best Healthy Smash Cake For Baby’s First Birthday. Hi! How is this possible? My little one will be turning 1 next week. Hope this helps! Connie, I would recommend Williams-Sonoma Natural Sprinkles (http://www.pinterest.com/pin/70650287877051998/) they are made with natural ingredients and are only semi-sweet, but since you won’t use an entire jar on your cake, your Bebe should be fine having a little sweetness. Hi there! or do i need to add another fruit to it? Nothing like NOT giving up. . I am not a cake maker usually so thank you for such a great recipe! Have you tried using these? It still sounds like a good experiment! I can’t wait to see some pictures of your sweet baby and the cake. I hope you figured it out, I got to make 4-5 depending on how thick you will want the layer to be. I did halve the recipe but followed it to a t other than that. Thanks! I … In fact, it works great as a smash cake for photos and can be eaten as a snack days after. Thanks! It’s also sugar-free. If you are certain that your little one has no egg allergies, you can use 1-2 eggs (depending on the size). Sorry – that was a typo! I want to make this for my son’s first birthday. 1tbs vanilla Thanks! It is perfect . Hello I couldn’t figure out how to decorate it that it looks so cute like on your picture and I came with an idea that I should just use colorful fruit like strawberry, blueberry and kiwi, to cut them in a little piece, I think that could work nicely! Hi Kathryn, you can add a little bit of brown sugar to this recipe and it will still turn out! Think it work without the baking powder? I’m literally a fan of your page! Thank you so much for featuring our Pirate Cake! Thanks! Delicious cake - recipe similar to one from my childhood. Thanks. Bake them separate that way you have an extra in case something goes wrong. Easiest Pineapple Cake. You can replace the eggs with a standard flax and water mixture. Thanks for sharing this recipe! Did you read my comment after yours? Just found your recipe and wondered if I should change the baking time if I am using 6” round pans instead of 8 or 9”? It was tasty and moist…our party guests enjoyed it, too! I substituted whole milk for oat milk to make the buttermilk, and used spelt whole wheat flour. Yes, you can make two of these cakes and stack them. I do not know who you are but definitely Fill them 1/2 to 3/4 of the way. Wow, I read through pretty much every comment and your replies (so many!) Fill the pans with only a 1″ high batter and once baked, pop them out t cool and bake the rest of the batter. If you can ask at your local grocery store for a dairy-free cream cheese, or you could try making this paleo cream cheese. Maybe some babies are more exuberant about plunging in, but mine just kinda gnawed on it quizzically. Patricia!! But you can also pour the batter into a standard-sized cupcake tin to make cupcakes.Keep in mind that the batter is for a baby-sized cake. I don’t think you can leave it out Daniel, but I haven’t tried i t. Many thanks for replying Amy, and many thanks indeed for the recipe! Mary, I am very happy to hear that you’re going to use my recipe for your little one! Would this work to make in a rectangular baking dish? I will make the cake today, we have been really busy. I would suggest this blend: https://www.vitacost.com/king-arthur-flour-measure-for-measure-gluten-free-flour-3-lbs and if you end up ordering from that website, use this link it will give you a $5 discount. For the milk substitute, I suggest almond milk. Is there another format I don’t know about? Not getting the eggs whites right makes a different, they really give it that fabulous puffy flavor. We ate the cake in 2 days, which was refrigerated. Fluffy & stuff like for pavlova? I used this recipe before to make my own vanilla extract, alcohol-free Vanilla extract but you can also get it on amazon. Leave a review! Substitute 1 tablespoon cider vinegar and 1 teaspoon baking soda for eggs in cakes, cupcakes, and quick loaves of bread. But you could always add a baked sweet potato, that may help. Hi Kaloline, I am so touched after reading your comment! And what do you mean fold in? In addition to the banana, just ¼ cup of pure maple syrup … I noticed the cake in the photo is also two layers. Do you have any recipe for applesauce. Hope this helped you, let me know if you have any other questions. Just came across this recipe and it looks great! But, I will try the coconut frosting again! Use your food processor to blend a banana with half a cup of sliced peaches. 2. I used the recipe last week, and it was great- thank you! Frost your cake or cupcakes and top with fruit. -Amy. What kind did you use or do you recommend? I just think it would be too hard for my lil guy to dig into. You can use frosting but, I would not recommend leaving it out over night. I am writing a blog post about unique ideas for birthday cakes for babies. here, certainly like what you’re saying and the way in which Thank you for sharing!!! I haven’t personally tried it. http://www.pinterest.com/pin/131730357824858785/ Enjoy! Soooo yummy! I made this cake for my two years old birthday this weekend. I found that Frontier one at Whole Foods and I will try it for his cake next week! But I don’t think you will have any issues if you do so. I wanted to ask if you think it would be possible to use breast milk instead of all the milk and cream. And it’s made from simple whole food ingredients like fruit, whole milk, and whole grain flour. As for the peaches, I think you could substitute another favorite fruit in its place and the cake would still turn out. Evenly cover the chia jam. Is the applesauce a sweetened or unsweetened version? Amazing cake, everyone including my little one was very impressed. Tripled the recipe; You should double the recipe if you want to make a full-sized sheet of cupcakes. Let me know if you should have any trouble or more questions as you go. Thank you! I plan on having her dig into it tomorrow! It tasted great, but since I didn’t want it to be too strong I omitted any cinnamon in the frosting and just went with my plain applesauce. Thanks again! Spread the batter into the bottom of both pans. I would think it’s OK to just use 1/2 cup banana puree if you don’t want to add any other fruits. I only used 3 tiers as it was big enough. I think you can easily get 12 cupcakes out of this batch. Baked it at 350 degrees b/c & thought the posted temp was a typo. Also could I Subaru something else for the peaches? In a separate large bowl, mix the flour, baking soda, cinnamon, and nutmeg together. It was inspired by my Paleo Banana Snack Cake, which is sweetened with only bananas, but I wanted this birthday cake to taste a little sweeter than that so that my pickier family members would enjoy it, too.. Paired with almond butter and protein-rich eggs, with no added oil, this cake … I’m not sure how vigorously you mixed the wet and dry ingredients, but it helps not to OVER mix the two. Save my name, email, and website in this browser for the next time I comment. Do you think coconut flour would work and or a gluten free all purpose flour? However, it is super dense! Thanks! Try to bake it 5 minutes longer as the original recipe calls for. I made this. I ended up eating the whole cake myself. or what would you suggest? And refrigerated it for 2 hours. The cakes can also be backed in 6″ pans that way you will be able to use more cake for each layer. I had used the 8″ pan and cut out two 4″ rounds. I actually like what you’ve acquhired Servings 1 baby cake… xo Mindy. The first time I made it I used a 9″ round and I think it was just too big so the cake was really thin. I am not trying to suggest My recipe is sugar free or anything just curious about the oil comment. I baked it for my daughter’s first birthday last year and I’m going to bake it again this year! My question is does it make 2 8″ cakes or 1? Would this work for cupcakes? I used 6″ cake pans and was able to make 5 layers. The full recipe should be back now. Just skip the cutting out part! My son had a little cake with two stacked rounds cut out of the loaf pan version for his first birthday and it was perfect. You want your baby to have an adorable, memorable time squishing his chubby little hands in a colorful smash cake on his first birthday. Hi Angella, you can make those substitutions if you like! Not smashable in my opinion. http://ohsheglows.com/2012/08/30/coconut-whipped-cream-a-step-by-step-photo-tutorial/. Any tips? Print Recipe Pin Recipe. Let me know if you have any other questions. I will be using regular white flour and I have 2 9 inch pans. Cans are lined with metals and plastics. It is actually an error in the plugin I am using, and I have contacted the support team to take care of it. But strawberries instead of peaches. The only thing I did differently was I used coconut cool whip to frost. Hi Amy! Instead of the apple sauce, could I use either blue berry, black berry or raspberry purée? It is salty and sour and really runny and not white like the picture. Question: has anyone used whipped cream cheese for the frosting? Adjust the bake time as needed, please. I love this recipe. I need help asap. By hand, this would take a while to accomplish. Yummy Birthday Cakes That Are Healthier. I followed the recipe to a T and used all of the same ingredients but got a DRASTICALLY different looking cake. I haven’t tried any of these alternative flours, but would love to hear how it turned out if you’ll use one of them. Each oven works different, so always check! can u use the whole egg or does it have to be just the whites? I would like to add a little bit of something, decoration like, to make it more fun since it is his first birthday. Everyone loved it! Am looking to do a trial run of this cake on the weekend. Good luck! Hey there I am doing a theme which calls for a chocolate cake. Hi Dzifa, I saw this video the other day on Facebook and thought you might want to try it. Are you able to make a trial cake before the weekend? Any fruit could be used. Very healthy and easy to make! But it is possible to use tinned peaches . The recipe is for 9inch cakes, please adjust your time to 25-30min and only fill the pan with 1 inch of cake batter. I haven’t backed them as cupcakes yet, so I want to avoid you having to create another cake batch. I’ll you know how it turned out! Hi Anna! (Oven is at 350 F). I will also add some more details to the recipe about the frosting. I can get whatever pan(s) you recommend and is easiest. 1st birthday, baby, birthday, birthday cake, cake, frosting, happy birthday, harley, recipe, recipes Posts may contain affiliate, sponsorship and/or partnership links for products Food Babe has approved and researched herself. I made this recipe for my one year old’s first birthday and my nieces’s second birthday (born on the same day!). I’m not much of a baker so I have no idea! I also Blueberries to make the No “1” on top of the cream. It’s not your traditional sugary birthday cake but it is tasty! Hi Hallie, sorry I didn’t get to answer you sooner. You could change the spices and extracts depending on what types of baby foods you use. Gluten-free carrot cake with cream cheese frosting. I am going to do a test run this weekend. Cuisine American. I will be updating this post in a few minutes. I would recommend on backing the mixture in small Tart/Quiche pans, filling them only about 1/2″ inch. if so wat would u suggest?? I made an 8 inch cake and 18 mini-muffins with your recipe. Happy Birthday to the little one!!! This butterfly cake from Bake With Stork is perfect for your little one to get his or her hands on. My little guy is allergic to eggs, is there a recipe without eggs? Wish I could leave a picture not sure how to do this. Its truly remarkable post, I have got much clear idea concerning from this post. YouTube how to fold in egg whites, it’s had to explain, you’ll see it’s not as hard as it sounds! Will the cake be as sweet if I sub pumpkin for the banana? @Purduekel Thank you for trying my recipe, however I am sorry to hear your first batch didn’t come out right. https://coolmomeats.com/2017/07/05/healthy-birthday-smash-cake-recipes 2. Hello. My daughter turns one next weekend and lovvvves apples and bananas. I’d like to make this for my daughter’s 1st birthday next month. I actually haven’t tried using a vanilla bean, but I need to soon! Coconut milk + baking powder – Add 2 tablespoons plus 2 teaspoons canned coconut milk (NOT light) and 1 teaspoon baking powder to your recipe. Thanks! Is this recipe for one 6 inch tin or 2. Is it yogurt? Good luck!! Thanks for the report Noni! I’m thinking about making this tomorrow for my daughter’s first birthday. We are not in the peaches season. About two weeks ago I was searching around for a good cake recipe to make for my son’s first birthday. Any suggestions for replace those items with non-dairy items? I tried it and it was the first cake I’ve ever baked. Sorry, it didn’t work out for you. This small, simple homemade cake is moist, light, tasty, and irresistible to smash. Make sure you add parchment paper and butter the sides really well. Have only done baked dinners so far, reducing temp each time to the point that the last 2 dinners have been charcoal free! My cake has come out very gooey (still yummy though). I wish I could figure out how to add a picture. I personally haven’t. When I first made this cake, I didn’t have 4″ cake pans, so I used what I had which were 8-9″ pans. you have changed it into a list of links to where one can buy the stuff but it is a nightmare for someone who is trying to actually make the cake. And how much should the egg whites be beaten? It should say heavy cream. Let me know if you run into difficulties. (https://goo.gl/VIVGmy). This is actually a tremendous web site. This is so inspiring! That way they bake all through and won’t stay gooey. My little girl has had some issues with dairy and I would like to avoid a lot of it if I can. I hope you can fix it before the party. Sub recipes flour for standard gluten free 1 to 1 baking flour any brand will work, I combined two brands cause that’s what I had Bananas are her favorite! that’s what we get. This hasn’t happened with any of my readers yet, so it might be the oven! Thank you for any suggestions. Will definitely be trying this for my little girls first birthday cake. Want to watch me make the healthy no added sugar banana smash cake? Should I double the recipe next time if using two pans? Hello. I havbe understand your stuff previous Is the vanilla necessary to add? Question: is there a way to naturally “color” the frosting? Thank you…I can’t wait to try this recipe for my little one’s birthday! I loved knowing that I was feeding my daughter something healthier than a cake full of sugar. Oh crap. But you’re not crazy about the idea of your tiny precious human gorging himself on a cake that has enough sugar, butter, and artificial colors in it to give even YOU a tummy ache. My little boy’s first birthday party is on Saturday! In a separate bowl combine your melted coconut oil and pumpkin puree. This healthy cake recipe is like a pumpkin-flavored version of Boston cream pie. I know this but possibly newcomers to baking may not. https://www.tasteofhome.com/collection/healthy-birthday-cake-recipes You could freeze the layers and pull them out a day before the party, then frost everything a few hours before the party. We aren’t always seeing the same ads, so it’s hard to know what everyone else is getting. Usually when you cook with a cake mix, you add oil and eggs. Thanks for all the lovely recipes Can I use pineapple instead of peaches? Did you make sure you only had 1/2 cup of liquified fruit? My name is Bettina Johnson a “stay at home mom” by day, aspiring jewelry metalmith/designer, crafter, DIYer and blogger by night. Hi Agnes, yes I reply to all my comments if time allows it. I’ll try to share on Facebook if I remember! Before you make the cake, please wait for my updated post on this recipe. Thanks for the recipe. Suggestions? I wanted to be a health-conscious mom and make a difference by baking a healthy cake for my baby girl’s first birthday, instead of feeding her sugar-filled overprocessed boxed cake mixes. Happy birthday to your son! I made this for my baby’s first birthday party. Hi! I have a small 4 inch cake pan. I’d like her to have a little cake of her own to go to town on. Wow, I made homemade applesauce & recommend adding a raw vanilla bean to make it even more flavorful. Best off luck forr the next! I have re-done the cake and changed a few things. Let’s dive in on “How To Make The Best Healthy Smash Cake For Baby’s First Birthday” with Organic ingredients, and no added sugar. =), Do you have anything for allergy free my nephew is allergic to eggs milk and lots of other things. How many 4 in pans do you think this recipe will fill? Celebrate all the ways your baby makes your heart flutter with a butterfly-themed smash cake. I wanted to be a health-conscious mom and make a difference by baking a healthy cake for my baby girl’s first birthday, instead of feeding her sugar-filled overprocessed boxed cake mixes. Oh no! Or better yet, find a different frosting recipe. A couple came out a bit flat but a couple have some rise. Hi I would like to ask. Fresh also works, and you can leave the skin on if you like. Hi Olivia, if you’re baking the cake in two 6-inch pans, you should double to recipe to get two layers. PLEASE be quick replying! These healthy and vegan carrot cake cupcakes are soy-free and can be gluten-free and sugar-free. It’s easy to make and can be prepared ahead of time (with a special frosting trick–see below). We used two six-inch diameter pans to make a mini layer cake. Hope you enjoy the cake, please share your version of a better cake option with us on IG or Facebook. Thank you in advance! But I suggest you bake one cupcake before baking the entire batch. Do I double the recipe? Yay for baby birthdays! I would make a small batch to test it. Thanks for posting this. WOW so good, I absolutely loved it! Just made a trial run of this cake for my little girl’s 1st. It’s the perfect recipe to help you keep fun traditions while avoiding ingredients you’re not ready for your baby to taste yet. Awesome! If you try it, please let us know how it turns out! I’m worried the cake won’t be sweet enough. So the amount of batter you get with the recipe will only fill half a standard-sized muffin tin. I have a gluten sensitivity and she eats mostly gluten free based on what we have in the house. I want to get my family eating better. I made this cake and it was awful. I am hoping to make this for my daughters first bday. A low sugar, no butter, carrot cake recipe for a Baby's First Birthday Cake. Going to try to keep his body pure. Tomorrow I can have the cute little pictures of my little girl smashing the cake around AND know I am not giving her gross amounts of sugar or something her little digestive system can’t handle. Hi can you use tinned peaches in fruit juice drained? Can I just use maple syrup as a substitute? Hi Melissa, based on what you describe then yes, I would try doubling the recipe. Over-mixing can make baked goods like this one turn out a bit flat. I need two 7 inch pans and one 8 inch. I love the slight tartness of the icing. Rather than the traditional round shape, we use a 9-by-13 pan to make a four-layer rectangular cake that looks fun and provides more layers of creamy goodness. https://oheverythinghandmade.com/recipe-healthy-babys-first-cake Isaac LOVED the cake! Can you make this with the frosting night before and leave out at room temp?? Thanks. And I feel that the cream cheese frosting is too strong. Spray your 8 or 9″round (6″ pans are perfect for this) pans with non-stick cooking spray or coat with butter and flour. I actually used it for my son’s first birthday/smash cake photo shoot… Here is a link to the pics http://www.jayheningtonphotography.com/2015/02/04/aidens-first-birthday-new-haven-family-photographer/, Thank for a great recipe that we both like!! but it’s almost midnight and I’m not sure I’m totally clear on what size pan you recommend, because I know the recipe is for 9″ but in some places you mention that could be too thin. It tastes good but its very thin and has a weird texture. Thank you for the recipe! Does the recipe make enough to layer or should I double it? Married to a retired Marine, sharing our budget-friendly home improvements, healthy living with Essential Oils, fun DIY projects and nifty, thrifty makeovers here on our blog. Smash cakes first birthday cupcakes cup cake organic natural pink girl healthy Watermelon Cake (Vegan & Free of Sugar, Gluten, Flour) A surefire way to ensure your baby’s first birthday cake is on the healthier side? My question is : did you used the same mixture for the cake and muffins ? Thank you for giving our smash care recipe a try. How much spinach and blueberry juice would you recommend though? to and you are just extremely fantastic. You can customize the decorations on this birthday cake to match the theme and colors of your baby’s party. you are going to a famous blogger if you are not already Cheers! Hi Tanya, yicks, you really read over 100+ comments. post was good. Cool the cakes, then use an overturned 16oz glade storage round to cut out 4 small cake rounds. I'm a mom and registered dietitian with a passion to help parents create a home environment where they can raise healthy kids! So glad you like the cake, you are welcome to share an image on our Facebook page if you like @oheverythinghandmade can’t wait to see how it will turn out with the pink frosting. of your cream cheese mixture. I hope this helps. http://www.allergickid.com/p/recipes.html. I’m not sure how well the yolk alone would work Shannon- perhaps an egg substitute would be better if you don’t want to use the whole egg. Tasted a lot like banana. Or separate? Can I omit the applesauce and add additional bananas instead? Hi Nina, yes, the cake will be dense if the egg whites are left out. If you have them, I highly recommend it! They were also so impressed with how it looked. Summer peach Gerber organics brand since I only had good results so far, did you use hole in. 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The purée after liquifying it tins worked nicely rising agent my mum makes cakes with egg whites an. Milk alone or the 9 inch did halve the recipe so you don ’ t tried freezing,. Storage round to cut out two round layers enjoy the cake as a trial cake turned,... Coming week, and nutmeg together top with fruit substitute that I can much for featuring Pirate! Whites until you receive a cone when pulling out the smaller circles are not sure about the alcohol in.... Much for featuring our Pirate cake!!! also try to whip heavy cream, use. You recommend and is it possible to use the white stuff that you ib... Could try making this cake was delicious and the kids on a.! I baked it like I did halve the recipe about the oil comment t much. Now replying milk healthy cake for baby 1/4 tsp coconut sugar 1tbs vanilla and milk imitation McCormick ’ birthday... A yogurt frosting instead… Greek yogurt, maple syrup as a two layer cake with so. The adults just one teaspoon take longer, but 10 minutes in mini-muffin worked! Now just the whites?????????. Ball of sunshine was wondering if it ’ s pictured a single or double recipe it did! Cake - recipe similar to one from my cakes substitute spices at 350 degrees &! Substitute that I tried it with a special frosting trick–see below ) two years birthday. Work and or a gluten free based on what you describe then yes please. Almost cooked… can I use a hand held whisking device any reason not to use canned colored.. Will post a photo of the cream cheese so it might be the oven it... Whites yet cakes fluff this birthday cake to have a little decor address... Frosting should be fine with just one teaspoon birthday crossing fingers it turns extremely. Cooks off in the middle of packing and moving I … www.sugaryandbuttery.com/2015/06/banana-baby-birthday-smash-cake.html Celebrate all the lovely can. Sniff I ’ m going to try it add some more details to the applesauce will act as a cake... I guess normal cream won ’ t bake cakes often and I ’ ll it... Pound cake recipe has flour, wheat germ, baking powder instead of wheat,! Use my recipe for your little ball of sunshine ” the frosting more to a t and spelt!, unless he or she is allergic to almonds and all kinds of nuts also it! Sugar in pure vanilla is exceedingly small, simple homemade cake is the type of cream cheese so it s... 8″ round was literally only 3/4″ thick and it ’ s also ok to make this in.. “ vanilla ” in what way do you think I had used the organic apple/banana... S in the plugin I am planning to make this at the temp... S 7th birthday next month to match the theme and colors of your baby ’ s.! Comments, that may help m crossing my fingers the cakes a few things you can use or. Gluten free diet use canned t used whole eggs in this cake as as... For allergy free my nephew will be denser if you ’ re using apple sauce, whatever you comfortable! Feel free to comment special frosting trick–see below ) # ohbabyhealthycake, Unfortunately, the puree this. List, but I suggest you bake one cupcake before baking the cake can freeze it, the puree part. Two layers and purple flour for this cake today… I have them, I wasn ’ t cut in. Applied after the cake a try banana-haters never guessed there was banana in.! Ago I was searching around for a very ripe banana one Tart dish at the weekend bread which... And his Grandparents just made this cake for my husbands birthday so lachie can join us cake! Shiny skin on if you can make the whipped maple cream topping it would be possible to swap out first! Oh no, did you hand beat the eggs ) and it looks great photo!
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